Apricots

18 products

Apricot (Prunus spp)

The exquisite taste of Home grown tree ripened apricots is a heavenly treat.

One of the most ornamental fruit trees featuring showy pink blooms and attractive lush foliage with beautiful fall color. Grows 15-20 ft, but can be kept much smaller with pruning. Trees like a well-drained soil and a sunny location. Rich and delicious freestone fruit can be eaten fresh, canned or dried. Grafted on to apricot and Peach seedling rootstocks. Self-fertile. Zone 5-9

$35.00

Flavor Giant Apricot (Prunus armeniaca) produces heavy crops of extremely large, sweet-tart, flavorful fruit. Orange skin with red blush. Yellow flesh. Self-fertile. Ripens: Mid May to Early Jun...

$35.00

Katy Apricot (Prunus armeniaca) is large, all-purpose, flavorful freestone. Tree ripe fruit is subacid (not tart). A favorite apricot for warm-winter climates. Early harvest, 3-4 weeks before Blenh...

$16.00

Manchurian Apricot (Prunus mandshurica) is a small upright tree with a rounded spreading crown than typically matures to 15-20’ (less frequently to 30’) tall. Fruits can be used to make flavorful j...

$35.00

Tilton Apricot (Prunus armeniaca) is late ripening. Heavy producer of medium sized richly flavored fruits. Somewhat brown rot resistant. No.1 apricot for canning, excellent fresh or dried as well...

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$35.00

Autumn Royal Apricot (Prunus armeniaca) is the only late ripening apricot known. The fruit of the Autumn Royal Apricot Tree is an oval, medium to large apricot with pale orange, firm, juicy flesh. ...

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$35.00

Apricot-plum hybrid. Resembles an apricot but with a distinctive flavor and texture all its own. High taste-test scores, one of the most flavorful early season fruits. Early June. Very low chilling...

Apricots

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